Hempy Quinoa with GREEN Apples and Fresh Cilantro
vegan, gluten free, dairy free
Prepare Quinoa according to package instructions, adding Spike seasoning and Olive oil. (I love to use my rice steamer)
Arrange in bowl (I love to use a natural calabash) and top with the following:
1 Slice Red Onion diced small
1/4 Small GREEN Pepper diced small
1/4 GREEN Apple diced small
2 Tbsp. Shelled hempseeds
Decorate with Fresh Cilantro leaves
Sprinkle with Sweet Achar Masala
Add Cracked Pepper & GREEN Olives
Drizzle with Olive Oil
Season with Sea Salt
Rejoice and Enjoy
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